Aladdin Aladdin is an Armenian and Mediterranean family-owned restaurant that was established in 1998. It is known for its authentic and traditional cooking styles and recipes passed down from their Grandmother. Some of their favourite dishes include Yoghurt Kebab and Borek. A local staple for almost 20 years, Aladdin continues to serve some of the […]
A-z of cuisines available in Addis Read More »
Efrem Beyene (Stockholm based consultant in the field ofCommunication and Branding) in cooperation with HiltonAddis Ababa and Cactus Communications have joined toorganize the first of its kind exhibition named “Brandingand Communication in Ethiopia for Over 100 Years” whichwill highlight the different iconic brands that have beendeveloped in Ethiopia in the past 100 years.With this exhibition,
100 years of Branding and Communication in Ethiopia Read More »
Ethiopian Airlines Group, is pleased to announce that Airbus, the largest aircraft manufacturer, has awarded Ethiopian for the unique agility and resilience that it displayed amid the COVID 19 global crisis. In connection with the award, Mr. Tewolde GebreMariam, Ethiopian Group CEO remarked, “We at Ethiopian are immensely delighted that one of the top companies
Airbus awards Ethiopian airlines for its resilience during COVID Read More »
The biggest condominium complex in East Africa, on the outskirts of Addis Ababa promises thousands of people a better way of life. It’s being constructed, however, on the farmland of 10-year-old Asalif and his mother, leaving them just a tool shed with no electricity or running water. Ten-year-old Asalif and his mother are living on
Anbessa: A Beautiful Story of A Child’s Escape Into Imagination Read More »
Chebera Churchura National Park is a newly established National Park located in Konta Woreda, Dawro Zone. It is located 480 km south of Addis on the Addis–Jimma-Chida-Ameya road. It has a total area of 11,900 ha and elevations range from 500-2000 masl. This park used to be part of the Kulo Konta Controlled Hunting Area
Introducing Chebera Churchura National Park Read More »
Traditionally, the squash is cooked in the sauce until it is fork-tender. Ingredients: 1 cup of diced onion 2 tablespoons of salt & pepper 1/4 cup of vegetable oil + 1/4 cup of olive oil 2 tablespoons of garlic & ginger paste 1 tablespoon of tomato paste 3 tablespoons of berbere A sprig of fresh
Duba (Pumpkin) Wot Read More »
Charalambos N. Tsimas (best known as Mr. Bambis), owner of the original Bambis Supermarket passed away aged 90 on January 14th in Athens, Greece. In 1931, aged 20 he arrived in Addis Ababa after finishing college. Other family members were already well established in Ethiopia since 1884. Following his arrival, Bambis gained experience and an
Remembering Mr. Bambis Read More »
In her stunning debut e-cookbook, Helen Mebrate shares a fully plant-based and gluten-free selection of Ethiopian recipes. The eBook,: Quick and Easy Homemade Vegan Recipes, covers the full range of Ethiopian dishes to help you create the perfect vegan beyaynetu (a mix of vegan dishes) served on a plate of injera. There are recipes for
Ethiopian Home Cooking Read More »
Addis Ababa University (AAU) signed a collaborative agreement to create a Law and Justice Bilingual Dictionary. AAU signed the agreement with FDRE Legal and Justice Research and Training Institute, and Justice for All-Prison Fellowship Ethiopia to produce Law and Justice Bilingual Dictionary, the first in its kind to Ethiopia. The publication of the Dictionary will
First Ethiopian legal dictionary under development Read More »
Frankincense is famous for being one of the three gifts presented by the Magi to baby Jesus (the other two being gold and myrrh). Several thousand years ago, people knew how to use frankincense to cure several ailments. The ancient Babylonians and Assyrians are also believed to have burned frankincense during their religious ceremonies, and
Trees that produce frankincense under threat Read More »
