Author name: what's out addis

Soreti Wellness & Spa Celebrates 10 Years Of Excellence

Leave a Comment / Health & Wellness /

Soreti Wellness & Spa proudly marks its 10th anniversary, celebrating a decade of promoting wellness, relaxation, and exceptional customer care. Over the past ten years, Soreti has established itself as one of Ethiopia’s premier wellness destinations, offering a peaceful  retreat where guests can rejuvenate their  body, mind, and spirit. From its humble beginnings to becoming

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The Ethiopian International Film Festival and Afropix Launch Official Ethiopian Showcase

Leave a Comment / Arts & Culture /

AfroPix is a social enterprise and streaming platform dedicated to preserving and celebrating authentic African and Caribbean stories. Through direct partnerships with national film boards, festivals, and independent creators, AfroPix delivers high- quality regional cinema to global audiences while ensuring filmmakers are fairly compensated based on audience engagement. The Ethiopian International Film Festival (EIFF) was

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Mega Technologies: Building Ethiopia’s Next Generation Of Cultural Heroes

Leave a Comment / Arts & Culture /

This month, we are pleased to introduce Gezahegn Tadesse, artist, founder, and CEO of MEGA Technologies, a creative technology startup using artificial intelligence to build an Ethiopian heritage-sensitive character development universe.Gezahegn’s journey bridges art and technology. With an artistic background, he has moved beyond traditional creative boundaries to explore how AI can empower creators, preserve

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ETHIOCHICKEN:

Leave a Comment / Food /

Revolutionizing Poultry Farming And Empowering Rural Farmers In Ethiopia EthioChicken is one of Ethiopia’s leading agribusiness startups, transforming poultry farming, improving nutrition, and creating rural employment opportunities across the country. Established in 2010 and based in Addis Ababa, the company has expanded to serve millions of smallholder farmers in Ethiopia and East Africa. It plays

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Simple Hawaiian Chicken Salad (No Coconut)

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INGREDIENTS 1 large chicken breast1/4 cup pineapple juice1 tbsp soy sauce1 tbsp ketchup2 garlic cloves, mincedZest of 1 lime1/4 tsp each paprika, cumin, onion powder, ginger powder, and salt4 cups chopped lettuce1/2 avocado, sliced1/2 red onion, sliced1/2 cup cherry tomatoes, halved1/2 cup corn1/2 cup pineapple chunks1 cup cooked white rice (optional)Dressing1½ tbsp lime juice2½ tbsp

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Celebrating Ethiopian Chef Fariyal Abdullahi

Leave a Comment / People /

Chef Fariyal Abdullahi, an acclaimed culinary talent of Ethiopian ancestry, has been selected to create exclusive inflight meals for United Airlines’ international business-class passengers. For Fariyal, the partnership offers a platform to share her unique culinary perspective shaped by her heritage and training with millions of international travelers at 35,000 feet. Fariyal Abdullahi was born

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Ashenda: The Festival of Beauty, Freedom, and Sisterhood

Cover Article /

Every year, the highlands of Tigray come alive with music, color, and celebration during Ashenda — one of Ethiopia’s most vibrant cultural festivals. Celebrated mainly by girls and young women, Ashenda takes place after the Filseta fasting season in the Ethiopian Orthodox Tewahedo Church tradition. The word “Ashenda” comes from a tall green grass that

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