Become Your Own Barista: Introducing Barista Skills 101 #2

Yonas, who speaks both Amharic and English, is now offering small, unique classes (up to 5 students) on how to become your own Barista, and in both languages! This is definitely the class to take if you seek to master the art of coffee making in your own home and be able to wow your guests! It is also an ideal class for those individuals seeking employment in the hospitality industry especially as upon completion and attendance of all classes, you will graduate with a certificate.

Yonas Seifu (co-founder and head barista of popular cafe Enitewawek Cafe) has a career spanning more than 15 years of working as a Barista exclusively within the hospitality industry. He has also provided barista training to international organisations here in Addis. He also worked for seven years as a barista and cafe manager for a busy central cafe in downtown Auckland in New Zealand!

Classes are weekly and run for 4 weeks. Modules taught cover an overview and introduction to coffee, learning about coffee machines and brewing, understanding the use of milk, and of course tasting and practicing coffee extraction! The concluding class will allow you to use your newly acquired skills and finesse at making the perfect cup of coffee! 

The next round of classes starts on the 7th of April and runs for 4 Sundays/weeks 7th, 14th, 21st and 28th (3:45-5:45 / 2 hours each session).

Contact Yonas for more info on the next Barisa training classes:

0963 812959 or yonas232007@gmail.com 

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