Arts & Culture

What’s out Addis Arts and Culture

Meskel: Ethiopia’s Radiant Festival Of The True Cross

Meskel, celebrated annually on September 27 (or 28 during leap years), is one of Ethiopia’s most treasured religious holidays. Rooted in centuries of tradition, the festival commemorates the discovery of the True Cross by Empress Helena, mother of Roman Emperor Constantine, in the 4th century. “Meskel” means “cross” in Ge’ez, and the holiday honors this […]

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Oversimplified:

Is Architecture Losing Its Soul? Across the globe, architecture and design are increasingly dominated by a sterile, overly simplified aesthetic. What once was a meaningful minimalist movement has now become a shortcut—repeated, replicated, and reproduced at speed. Under pressure to build faster and cheaper, developers and designers are leaning on templated forms that lack context,

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Biophilic Design: Reimagining Addis Ababa Through Nature’s Lens

What if our buildings could breathe, our interiors could bloom, and our built environments could pulse with life? In Addis Ababa’s rapidly evolving architecture, biophilic design offers a transformative vision—one where nature isn’t merely decorative but woven into the very fabric of our structures. This approach goes beyond aesthetics. By integrating natural elements—living walls, water

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Immerse Yourself In The Kikundi Experience

KIKUNDI Gallery is a vibrant space dedicated to celebrating creativity and innovation. It offers high-quality printing and framing services while serving as a platform for talented digital artists. With a focus on both emerging and established creators, KIKUNDI enriches its collection with unique perspectives that enhance artistic expression. The gallery promotes collaboration and engagement through

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Traditional Cascara Brewing: A Unique Coffee Cherry Beverage

Cascara, meaning “husk” in Spanish, is the dried outer skin of coffee cherries. While coffee beans are the most valued part of the fruit, cascara has been traditionally used to brew a flavorful and nutritious tea-like beverage. This drink is popular in coffee-growing regions and offers a naturally sweet, fruity taste with hints of spice.

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