July 31, 2026

Human Patterns

SATURDAY, JULY 18, 25, AUG 1, 9:30 – 11:00 @ Canvas TO REGISTER CONTACT: 0956888811 Lecture by Dr. Marakie Tesfaye, inspired by the work of psychologist Carl Jung, this second part of the Journey to the Shadow Lecture Series, The Human Patterns Series, invites participants to understand how common inner patterns shape our relationships, choices,

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Ashenda: The Festival of Beauty, Freedom, and Sisterhood

Every year, the highlands of Tigray come alive with music, color, and celebration during Ashenda — one of Ethiopia’s most vibrant cultural festivals. Celebrated mainly by girls and young women, Ashenda takes place after the Filseta fasting season in the Ethiopian Orthodox Tewahedo Church tradition. The word “Ashenda” comes from a tall green grass that

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Powering a New Era of Tech-Enabled Delivery in Ethiopia

Garri Logistics is emerging as a forward-thinking logistics company focused on transforming how goods move across Ethiopia through technology, efficiency, and reliability. In a fast-growing economy where timely delivery and supply chain transparency are becoming increasingly important, Garri Logistics positions itself as a modern solution built for today’s digital commerce environment. At its core, the

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Bale Mountains Wild Coffee

Danida Green Business Partnerships have funded the project “Bale Wild – Market Development for Organic Wild Certified Forest Coffee”, which has resulted in the first bags of Bale Mountains Wild Coffee now being exported to European markets. Congratulations to the project partners: Original Food Germany, Original Food Switzerland, Burka Yadot Farmers’ Cooperative Union, Garen Bale

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GENFO

Ingredients: 1 cup wheat flour 1 cup barley flour 1–2 cups water (as needed) Salt to taste 4 tbsp kibbeh (clarified butter) 1 tbsp berbere Yogurt or sour cream (optional) Method: Sift wheat and barley flour together.Dry roast the flour in a pan over low heat, stirring often until it smells nutty.Boil 1–2 cups of

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